Blue & Green Tablescape

Reception tables with iridescent blue-green linens inspired by the natural beauty of Laguna Beach featured centerpieces composed of green palm fronds and lime orchids. Dinner began with a field green salad with pears and phyllo dough stuffed with brie cheese. For the entrée, each guest was served both a Macadamia nut crusted halibut and filet, with sweet onion mashed potatoes and asparagus.