Great food is the secret ingredient of any memorable wedding, and nothing makes guests happier than choosing from an array of classic comfort foods. But if your celebration is a formal affair, these comfort foods may seem out of place among the elegant décor and ambience. These dishes can also be difficult to eat during the cocktail hour, when guests will be mixing and mingling and won't enjoy chowing down on hard-to-eat classics like tacos.
However, there's no need to forget your dream of serving mac and cheese or hamburgers at your wedding! The key is to control the portion size and serving method of each dish, so you can offer your favorite foods without sacrificing style. Think bite-sized hors d'oeuvres and snacks served in convenient glasses or spoons. Read on to discover how to elevate classic comfort food to satisfy guests' palates while complementing a formal cocktail hour.