Dark wood tables were decorated with low arrangements of ivory and burgundy blooms accented with greenery, which complemented the gold charger plates, deep red napkins, and acrylic menus at each guest's place setting.
Subscribe to INSIDE WEDDINGS
Subscribe to Inside Weddings magazine today and get a full year (4
issues) delivered straight to your door!
Subscribe to the digital edition and receive immediate access to our
entire library of back issues!